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restaurant (2)

Multi-restaurant owners increase profitability

Accounting for restaurants: 7 ways to increase their profit

Running a restaurant is no easy feat. Restaurant owners face a plethora of challenges that require constant innovation, flexibility, and...

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restaurant accounting: getting started

Accounting for Restaurants 101: 3 Things to Know if You're Just Getting Started

Accounting for restaurants: is it different from accounting for other industries? Well, yes and no. There are certain practices that universally...

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What a recession might mean for your restaurant

What a recession might mean for your restaurant

A recession is bad for all businesses but can be especially rough on restaurants. Margins are already tight, and staffing issues can often compound...

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